Food applications
Tray sealing
A simple and economical packaging technique to totally seal your trays thus protecting their contents, making them attractive and enhancing the value of products.
CCM has manual or semi-automatic machines available suitable for butchers, caterers, supermarkets as also for take-away sales outlets and meal carrying systems.
Advantages:
MANUAL TRAY SEALERS
- Can be used to seal any types of tray
- More economical than trays with lids
- Good display and enhancement of products
- Can be used for direct heating in trays
- Protects against external contamination
- 100% stainless steel, easy to clean and compliant with food industry standards
- Low investment
SEMI-AUTOMATIC TRAY SEALERS
- Convenience, can be frequently and easily used
- Automatic lowering of heating head for improved frequency and quality of sealing
- Constant pressure for better sealing
- Capable of sealing up to 8 trays per cycle
- High Yield
- Easy format changeover
- Possibility of contour cutting
Discover the range:
We've got quality all wrapped up
